John Deere named as Solheim Cup Official Machinery Partner

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John Deere named as Solheim Cup Official Machinery Partner: John Deere has been confirmed as the official golf course and turf maintenance machinery partner of the 2026 Solheim Cup taking place at Bernardus Golf, the Netherlands, 7 – 13 September 2026, bringing their considerable experience in world-class course preparation and adding to the events sustainability credentials.

The agreement places John Deere at the heart of one of the biggest events in women’s sport. It formalises a partnership that brings together the global machinery manufacturer, Dutch dealer Kraakman, and the team at host venue Bernardus Golf in the Netherlands.

John Deere named as Solheim Cup Official Machinery Partner

John Deere named as Solheim Cup Official Machinery Partner

Paul Trowman, John Deere’s Golf and Turf Business Manager, said the partnership reflects the company’s long-term commitment to the professional game. “This is a chance to demonstrate how advanced machinery, data-driven management and high service standards can support top-level sport,” he said. “Bernardus Golf is an elite course which is presented by a team that’s at the top of its game. With John Deere machinery at its core, its greenkeepers have the tools and the expertise to ensure a global audience sees the venue in the best possible condition.”

Bernardus Golf’s local John Deere dealer, Kraakman, will supply all the equipment as well as delivering on-the-ground technical expertise before and throughout the event. The dealership is already working closely with the host venue to ensure all the right machinery is on site and has committed to a full training and monitoring programme for staff working at the venue. Back-up parts will be provided and service technicians will support the course’s mechanics.

Wim van Remortele, Commercial Manager for Golf and Turf at Kraakman, said: “Tournament preparation takes months of thought, planning, and expertise to ensure the course is playing to required regulations and looking its absolute best for a world-wide audience. Our role is to optimise the quality, efficiency and accuracy of operations, and we will be there before, during, and after the event because we have a long-term partnership with Bernardus Golf. The Solheim Cup is the pinnacle of Women’s golf so every machine, technician and process will be in peak condition. We are very proud to represent John Deere on home soil, and for what is a landmark moment for the John Deere brand.”

The 2026 Solheim Cup will be the 20th edition of the biennial competition between the best women pros from the USA and Europe and has the ambition to set a new benchmark for eco-friendly sporting events. As well as adding in John Deere’s expertise, sustainability plans include replacing general on-site parking with low-emission travel options, integrated ticketing, and last-mile solutions like the bike route experienced today. Other initiatives include renewable energy use, waste reduction, circular material sourcing, local catering, water-smart operations, and active nature restoration.

Bernardus Superintendent Niall Richardson said the partnership brings confidence and clarity to the months of preparation ahead. “I rely on equipment that performs every single day. With the Solheim Cup ahead, partnering with John Deere gives our team the reliability and support we need to prepare the course to championship level. The electric and hybrid technologies, along with the data they provide, help us work more efficiently and sustainably, key factors in how we manage the course today and into the future.”

John Deere’s market-leading technology and electric and hybrid innovations mean it is a perfect fit for the Solheim Cup’s sustainability values and ambitions. Equipment such as mowers, bunker rakes and utility vehicles will all utilise full or hybrid electric drives, and satellites will guide sprayers to accuracy in application of just 2.5cm. The whole fleet and its operators will be supported by John Deere Operations Center PRO Golf – a cloud-based course management system enabling the assignment of tasks, machinery management, and whole-course budgeting.

The Solheim Cup takes place at Bernardus in the Netherlands in September 2026.

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ICL & Syngenta Launch Ultimate Offers for 2026

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ICL & Syngenta Launch Ultimate Offers for 2026: ICL and Syngenta have launched their Ultimate Offers for 2026, delivering cost-effective turf management packages that combine Primo Maxx II, Syngenta’s established plant growth regulator, with practical turf nutrition options from ICL.

For 2026, selected Ultimate Offers now include Greenmaster Liquid Advance.

ICL & Syngenta Launch Ultimate Offers for 2026

ICL & Syngenta Launch Ultimate Offers for 2026

The Ultimate Offers are designed for use across greens, tees and surrounds, fairways and roughs, and multi-pitch and stadia applications.

The 2026 Ultimate Offers include the following package types:

  • Liquid nutrition options including Greenmaster Liquid Advance NK, High N, Spring & Summer and Cal-Mag
  • Water-soluble nutrition packages based on Sportsmaster WSF
  • Targeted performance options featuring liquid iron and water-soluble seaweed

Selected Ultimate Offers include Syngenta XC 04 nozzles or, depending on the package, an Art of Application Kit.

Alongside product savings, turf managers can earn up to 15 Turf Rewards points, depending on the package selected.

Full details of the 2026 Ultimate Offers, including package availability, are available through participating distributors or at www.icl-growingsolutions.uk.

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Course quality the most important factor influencing decisions

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Course quality the most important factor influencing decisions: According to a new survey from Carr Golf, 90% of UK golf club members say that year-round course quality will impact their membership decision.

When asked to rank membership factors, course conditioning dominates at 55%, significantly ahead of value for money (39%), tee time availability (39%), and price (22%).

Course quality the most important factor influencing decisions

Course quality the most important factor influencing decisions

The Challenge: High Expectations, Changing Climate

While current satisfaction among club members is high, with 78% of members satisfied or very satisfied with their membership, expectations are even higher. 88% expect good to excellent course conditioning year-round, a standard that’s becoming increasingly difficult to meet for course managers.

The UK experienced its hottest summer on record in 2025, 1.5°C above the long-term average. These volatile conditions, dry summers paired with mild, wet winters, are stretching maintenance operations to their limits.

Ed Pettit, Managing Director of Carr Golf Maintenance, explains: “Many clubs are still grappling with inadequate equipment, resources and practices to deal with the challenges they now face. Clubs must invest in irrigation optimisation and water storage to manage summer stress, while mild and wet winters are increasing pressures on drainage and year-round playability.

“On top of this, the chemistries at the disposal of course managers are limited and less curative, making it extremely difficult to overcome disease outbreaks.”

The Solution: Data-Driven Course Management

With year-round course conditions directly linked to membership growth and retention, golf clubs require a more strategic approach to meet the standards customers expect.

Carr Golf Maintenance uses a data-driven programme based on 13 key performance indicators (KPIs) to track, measure, and optimize course performance, operational efficiency, and regulatory compliance. Recently, in the UK, the company partnered with Burhill Group Limited (BGL) to enhance agronomic standards, elevate playing conditions and maintain sustainability certification at five of its venues across England.

“We consistently see a strong correlation between improved KPI scores and increased golfer satisfaction, membership retention and growth,” says Pettit.

“For clubs to meet member expectations, manage evolving weather, and stay compliant with environmental regulations, a comprehensive agronomic programme isn’t optional, it’s essential.”

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Dyrham Park elevates standards with new fleet

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Dyrham Park elevates standards with new fleet: After seven years as Golf Course Manager at Dyrham Park Country Club, Dan Szwajbak knows exactly what his course, and team, need to perform at their best.

With an 18-hole private members course, practice facilitites and regular weddings and events, presentation is demanded year-round – making reliability, performance and aftersales support absolutely criticial. Delivering on all fronts is a new suite of equipment installed in August 2025 by George Browns.

Dyrham Park elevates standards with new fleet

Dyrham Park elevates standards with new fleet

The club, located in Barnet, had long relied on the same brand of cutting equipment, however, when the cut performance and aftercare no longer matched their needs, Dan felt the time was right to explore other options. “A mower is a mower, but a big part of the buying process is knowing that the people selling it can really support you afterwards” he explains.

Through previous demonstrations and a delivery of hand mowers by George Browns, Dan and the team became confident with both the dealership and the Baroness brand. “The price point is good and the machines offer us more in terms of cut quality and reduced maintenance.” This led to the most recent delivery of an LM311 triple greens mower, an LM551 fairway mower and GM2810 for roughs in the summer of last year.

The impact, Dan says, was almost instant. “We were getting feedback from the members about the noticeable improvement in cut and presentation and, from our side, we noticed the bed knives staying on cut much longer – even through the winter and on heavier ground – reducing the downtime for us which is important as a small team with no dedicated mechanic.”

The greens mower is out daily through the spring and summer, fairways are cut three times a week and rough cutting is completed on a two-day cycle. Also delivered, and quickly becoming the main mode of safe transportation of team members, materials and hand-held equipment around the site, are a pair of Kubota RTVX1110’s.

In addition to machine performance, importantly, the whole process has been smooth and hassle-free. “We haven’t had any complaints. Thanks to the support of David Fisher at George Browns, the transition for the team has been incredibly straight forward.” He summarises, “When you’re spending significant amounts of money, aftercare is hugely important and with George Browns we have the reassurance that the support is there should we ever need it. The machines are excellent with the service to match!”

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La Finca Golf Resort a Premium Sustainable Agronomy Venue

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La Finca Golf Resort a Premium Sustainable Agronomy Venue: The R&A has welcomed La Finca Resort as one of the select venues working with The R&A Sustainable Agronomy Service under a premium venue support agreement. La Finca Golf is situated in Algorfa, Alicante, one of Spain’s most famous golfing destinations, and is known for its striking design and resort facilities.

The R&A Sustainable Agronomy Service supports clubs worldwide with independent, science-led expertise, helping them to deliver long-term sustainability alongside outstanding course conditioning and playing performance.

La Finca Golf Resort a Premium Sustainable Agronomy Venue

La Finca Golf Resort a Premium Sustainable Agronomy Venue

Paul Woodham, Sustainable Agronomy Lead for Europe and GB&I at The R&A, said, “La Finca Resort is a fantastic addition to our growing sustainable agronomy portfolio. Its reputation as a premier Spanish golf destination, coupled with its ambition to lead in agronomic and greenkeeping best practice management and drive environmental sustainability, makes this a very exciting collaboration. We look forward to working with the La Finca Golf team to demonstrate how sustainable approaches can enhance quality and resilience for the benefit of golfers and the game.”

The R&A is internationally recognised for staging The Open, the AIG Women’s Open and elite amateur championships, while promoting long-term environmental responsibility across the sport.

Opened in 2002 and designed by the renowned José Gancedo, La Finca Golf, recently enhanced under the consultancy of architect Tim Lobb, has established itself as a benchmark in Spanish golf. Its wide fairways, signature greens and natural water hazards create a unique challenge for advanced amateurs and professionals alike. Over the years, the course has hosted European Junior Championships, Spanish Junior Championships, professional tour events, and national circuits.

Gonzalo Pedrera Martínez, CEO of La Finca Resort, commented, “Joining The R&A’s Sustainable Agronomy programme is a significant step forward for us. It reinforces our commitment to excellence in course presentation while ensuring that sustainability is central to our long-term strategy. We are proud to align with The R&A and contribute to shaping a future for golf that balances performance with responsibility.”

This partnership reflects a shared ambition to set new standards in course management and to strengthen the role of sustainability at the heart of world-class golf.

For information about The R&A Sustainable Agronomy Service, please contact sustainableagronomy@randa.org or visit www.randa.org/sustainability/agronomy.

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