Tag Archive for: Championship

BIGGA members chosen for R&A Championship Agronomy Programme

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BIGGA members chosen for R&A Championship Agronomy Programme: The British and International Golf Greenkeepers Association (BIGGA) and The R&A have selected 10 ambitious and talented greenkeepers to provide support during five of the biggest championships in 2026.

Following an extensive application process, the BIGGA members chosen as the second cohort for The R&A Championship Agronomy Programme will join the home greenkeeping teams for the hosting of next year’s Championships, including The 154th Open at Royal Birkdale and the AIG Women’s Open at Royal Lytham & St Annes.

BIGGA members chosen for R&A Championship Agronomy Programme

BIGGA members chosen for R&A Championship Agronomy Programme

The greenkeepers, who hail from across the UK and beyond, will gain experience in elite championship preparation, working alongside the host teams and The R&A’s Championship Agronomy Team.

The volunteers will be on site at:

  • The 154th Open at Royal Birkdale
  • The AIG Women’s Open at Royal Lytham & St Annes
  • The Amateur Championship at Royal Liverpool and West Lancashire
  • The Women’s Amateur Championship at Muirfield
  • The Walker Cup at Lahinch

Each member is selected to participate at one of the championships, where they will be fully embedded in championship preparations. The entire group will also assemble at BTME in January, attend an education session at Royal Liverpool Golf Club and will be invited to attend The Open, where they will learn about course preparation and the staging of a major championship.

The R&A Championship Agronomy Programme is the latest opportunity for BIGGA members, building on a range of initiatives designed to enhance the knowledge, skills and professional development of greenkeepers.

Adam Newton, Sustainable Championship Agronomy Lead at The R&A, said: “Following on from the great success of the inaugural programme in 2025, we are delighted to welcome another fantastic cohort of delegates for 2026.

“They will gain a truly unique educational experience and a fascinating insight into championship agronomy and greenkeeping at the highest level and at some of the most historic and prestigious championships in the world.”

Jim Croxton, BIGGA CEO, said: “This year’s inaugural programme clearly demonstrated the incredible value of this initiative, both for those who took part and for the wider profession.

“I’d like to congratulate the 2026 cohort on being selected to continue that legacy. Their involvement represents an outstanding professional development opportunity and a chance to gain unique, first-hand experience at the very highest level of championship preparation.

“BIGGA’s partnership with The R&A reflects our shared commitment to education, collaboration and excellence in golf course management, and to ensuring that greenkeepers remain central to the future of the game.”

BIGGA members selected for 2026

  • Scott Allen, greenkeeper, The Mid Ocean Club — The 154th Open, Royal Birkdale
  • Brent Downs CGCS MG, director of agronomy, Otter Creek — The Amateur Championship, Royal Liverpool and West Lancashire
  • Jonathan Fisher, head greenkeeper, Ruddington Grange — The AIG Women’s Open, Royal Lytham & St Annes
  • Paul Fowkes, course manager, Kilworth Springs — The Walker Cup, Lahinch
  • Scott Fraser, greenkeeper, Trump International — The 154th Open Royal Birkdale
  • Harry Glover, greenkeeper, Lee Park — The Amateur Championship, Royal Liverpool and West Lancashire
  • Tom Jennings, course manager, Calcot Park — The Women’s Amateur Championship, Muirfield
  • Kate Stillwell, course manager, Golf Club of Kópavogur and Garðabær — The AIG Women’s Open, Royal Lytham & St Annes
  • Jethro Wilson, head greenkeeper, Bradford Moor — The Women’s Amateur Championship, Muirfield
  • Dominic Wright, greenkeeper, Fulford — The 154th Open, Royal Birkdale

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Team GB travel to Milan for STIHL TIMBERSPORTS® World Championship

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Team GB travel to Milan for STIHL TIMBERSPORTS® World Championship: For the first time ever, the British TIMBERSPORTS® team will feature a female competitor when they travel to Milan for the biggest event of the logger sports season, the STIHL TIMBERSPORTS® World Championship later this month. Taking place in Milan, Italy, the 20th World Championship promises to have audiences on the edge of their seats at the Allianz Cloud Arena on 24th and 25th October. 

Following the British TIMBERSPORTS® Championship in June, a selection process took place to decide which athletes should represent Great Britain in the Team event. Glen Penlington secured his place early after winning his fourth British Championship in a row, with personal best times in two of the four team disciplines. But a surprise option for selection was Women’s Champion, Rachel Ferrington from Hay-on-Wye, after she delivered a blistering, new Women’s World Record in the Stock Saw discipline.  It took her just 8.82 seconds to cut two discs, or ‘cookies’, with a STIHL MS 661 chainsaw, which ended up being the fastest time of the whole Championship weekend, and secured her a deserved place on Team GB.

Team GB travel to Milan for STIHL TIMBERSPORTS® World Championship

Team GB travel to Milan for STIHL TIMBERSPORTS® World Championship

Each nation can take five athletes, plus a rookie competitor, as part of their team, so with Penlington and Ferrington confirmed, four other spaces were available. Alongside 2025 Rookie Champion Rowan Luxton, the final names added to the team sheet were Team GB regulars Rob Chatley from Hanley Broadheath in Worcestershire, Graham Turner from Penicuik, Scotland and Tom Redmond from Bere Regis, Dorset.

In the Team event, the athletes complete four TIMBERSPORTS® disciplines in a relay; the Stock Saw, the Underhand Chop, the Single Buck and the Standing Block Chop. Each team competes in head-to-head heats against other national teams, with the slowest team knocked out and the fastest team moving on to the next round. All six competitors have been training hard in a series of training camps in the months prior to the Championship, in the hopes of improving on their 13th placed finish last year.

“Bringing Rachel into the team adds a fresh face and a new dynamic at the training camps. She is relatively new to the sport, but has trained really hard and has also competed in two other international TIMBERSPORTS® competitions already this year, which has given her valuable experience.” said Vicky Tween, STIHL TIMBERSPORTS® Team Manager.

Female athletes have competed in the Team World Championship before, but this will be the first time that a woman has been part of the British team. Ferrington is in good company though; three other national teams feature female competitors this year, and she’ll be hoping to make her mark on the world stage in Milan. Rookie athlete, Rowan Luxton, from Llandrindod Wells in Powys, will also be excited to join the British Team for the first time after his impressive win in the British Rookie Championship.

Penlington, Chatley, Turner and Redmond have all represented Great Britain at the World Championship before, but they know that there is always room for improvement, which is why the training camps are so useful for working on everything from the changeovers between disciplines to the team morale. Whilst they are all fierce rivals when competing against each other in the British Championship, they will need to come together in Milan if they want to deliver their best result.

If you want to see where Team GB place in the 2025 TIMBERSPORTS® World Championship, you can watch the full competition live on the STIHL TIMBERSPORTS® YouTube channel from 7pm on Friday 24th October.

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Course investment enhances year-round championship quality

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Course investment enhances year-round championship quality: The Buckinghamshire is investing £3 million to upgrade its major championship qualifying course and enhance year-round playing conditions.

The private members’ club, home to the Ladies European Tour and which has previously hosted qualifying for The Open and US Women’s Open, completed a renovation of all its 68 rivetted bunkers this spring. The Club is now adding more than 100,000 linear metres of piped and secondary drainage, and looking to increase its water capture capabilities.

Course investment enhances year-round championship quality

Course investment enhances year-round championship quality

A new championship tee has just been built for the picturesque par-three finishing hole, which runs alongside the River Colne, with a complete upgrade of the practice range now planned.

The investment by owners Arora Group follows a £10 million 2024 renovation of the historic 17th century clubhouse, which now offers seven luxury bedroom suites for use by London based and international members. The club is just 10 miles from London Heathrow Airport.

Gerry Ivers, Managing Director of The Buckinghamshire said, “Our members’ playing experience is paramount, which is why this is an important investment. The frequency of wetter winters is increasing due to climate change, so we are taking steps to ensure playing conditions remain at a very high standard all year round.

“With the wonderful support from our owners, the Arora Group, there is complete focus on facilities at The Buckinghamshire for our members and their guests, both on and off the golf course.”

The Buckinghamshire opened in 1992 and was designed by the late John Jacobs who, although renowned as a PGA Professional and coach, was also a highly regarded golf course designer.

Gerry Ivers added, “The renovation of the bunkers and the return to shorter, native rye caps around their edges, replacing longer fescues, is something we are especially pleased with. Our greenkeeping team played an important role in this work and it has significantly improved definition and playability.”

The full schedule of course works includes:

  • Bunkers: full renovation of 68 rivetted bunkers; sand exchange, with 750 tonnes of new China clay sand added by hand (jagged sand particles to better hold bunker faces); longer fescue grasses replaced by native rye caps around bunker edges
  • Drainage: Upgrading of piped drainage to over 20,000 linear metres and 91,000 linear metres of secondary drainage; enhanced water capture capabilities, increasing sustainability
  • 1st tee: Repurposing of the 1st Tee environs to now include a compact warm-up putting green allowing space for a fourball to practice putting before teeing off
  • 18th tee: Back Tees (Black) now extending to 220 yards on this great par-three finishing hole running alongside the River Colne
  • Practice range: a full upgrade to the range is planned, with the introduction of new state-of-the-art performance technology, reshaped target areas and great new hitting surfaces.

Within easy reach of central London, The Buckinghamshire is a private members’ club for discerning golfers and their families.

To find out more about membership of The Buckinghamshire, please click HERE.

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Toro maintains championship course for The Open

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Toro maintains championship course for The Open: Once again Toro machinery and irrigation is being used to present the iconic Dunluce Links at Royal Portrush Golf Club to the world for The Open.

The UK’s Toro distributor, Reesink Turfcare, will provide additional backup Toro machinery and support throughout the week-long tournament in July and can confirm a new long-term agreement to continue working with Royal Portrush has recently been completed.

Toro maintains championship course for The Open

Toro maintains championship course for The Open

With over a million fans applying for tickets and an anticipated 278,000 spectators expected to attend according to The R&A, it’s shaping up to be the biggest Open in history (outside of St Andrews), and maintaining a cool, calm head throughout years of preparations is Course Manager Graeme Beatt.

“It felt like there was no time at all between the 2019 Open finishing and preparations for the 2025 tournament starting,” Graeme says. “With 40,000 more people coming and a significant increase in corporate hospitality, we, along with The R&A, have been focused on improving the spectator experience and it was agreed we’d enlarge all of our spectator areas, rebuild the range and reconstruct the front nine of the Valley course.

“The rest of the changes are subtle. We’ve adjusted the first and seventh greens and have two new Championship tees on the fourth and seventh – the fourth is now 25 yards longer and the seventh about 15 yards longer than in 2019.”

Preparations are now focused on maintaining the courses at their general tournament standard: “From season to season we’re busy with members and events so we maintain the courses at a tournament standard year-round with Toro,” Graeme explains.

A Toro customer for over 30 years, Royal Portrush, its team of 30 staff and an international support team of 18, will use the club’s complete fleet of Toro equipment including battery-powered ride-on greens mowers, fairway mowers and utility vehicles, plus a new state-of-the-art Toro Lynx Central Control System to achieve the ideal playing conditions.

In addition, the club welcomes for the first time four Toro Vista shuttles configured for four, six and eight passengers to aid personnel transportation around the site.

There are changes to the way the Toro machinery is being used for the Championship, the biggest, Graeme tells us, is that the electric ride-on mowers are being used for the greens instead of hand cutting as was the case in 2019.

“The precision and technology of the Greensmaster eTriFlex 3370 ride-on mower is such that the results are equal to a hand mower,” Graeme tell us. “This was an approach favoured by St Andrews and Royal Troon when they hosted The Open and eliminating the chance of an oil leak brings peace of mind.”

The irrigation system upgrade, which included replacing all sprinkler heads with Infinity and B Series across both courses, is currently accommodating an unseasonably dry spring says Graeme: “We’re having a really dry spell which would be absolutely perfect if it was the end of June, but as it’s springtime we’re having to employ the technology of the system.

“The individually controlled irrigation heads are perfect for giving precise control over watering ensuring only the exact amount needed is used and we can achieve our goals without wastage.”

Danny Campbell, General Manager at Royal Portrush, commented on the new agreement with Toro: “The Club has had a wonderful relationship with Toro for more than three decades and we’re delighted to extend it even further. Graeme’s team produce the best surfaces all year round and their dedication, along with the support of Toro, enable us to continually deliver our courses to the highest standard.”

Jon Cole, Divisional Business Manager at Reesink Turfcare, concludes: “Our relationship with Royal Portrush is 35 years strong and to be providing Graeme and the team with all the equipment and backup and support they need to make hosting their third Open a success is an honour.”

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New World Record at the TIMBERSPORTS® Championship

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New World Record at the TIMBERSPORTS® Championship: The original extreme sport lived up to its reputation at the 2025 British TIMBERSPORTS® Championship this weekend. Returning to the Royal Three Counties Show in Malvern, Worcestershire, the competition was back with a bang as Rachel Ferrington from Hay-on-Wye produced an awesome display on the Stock Saw to secure a new Women’s World Record.

But the edge-of-your-seat action extended throughout the whole weekend with the first competition, the Pro Qualifier, taking place on Friday 13 June. Featuring 14 competitors, including four from Ireland, it was designed to sort the best from the rest with the top 6 qualifying for the British Pro Championship on Saturday.

New World Record at the TIMBERSPORTS® Championship

New World Record at the TIMBERSPORTS® Championship

The high stakes certainly delivered an exciting competition with 32 new personal best times, a new Irish National Record for Daragh Clogher and a new British National Record for Gerald Lloyd, both in the Stock Saw. This discipline, where competitors have to saw two discs or ‘cookies’ from a log using a STIHL MS 661 chainsaw, produced personal best times for 28 athletes across the weekend, including Ferrington’s World Record.

Ultimately though, consistent times across all the disciplines is what is needed to reach the top of the podium and all three spots in the Qualifier were taken by the Irish athletes, Gav Thompson, Daragh Clogher and Seamus Ryan. The remaining three to qualify for the Pro Championship were Osian Williams, Martin Price and John Lewis.

Glen Penlington was looking to retain his Pro title for the fourth year in a row on Saturday, but he was anything but complacent about it; “You never know what could happen on that stage. Even the best athletes can make mistakes and I’ve had plenty of issues with my Hot Saw before,” said Penlington.

There were plenty of other competitors looking to take over the top spot, including the 2024 Team GB athletes, Rob Chatley, George Spencer, Graham Turner and Tom Redmond. Spencer produced personal best times in all of the first three disciplines, the Underhand Chop, the Stock Saw and the Standing Block Chop, but his competition was derailed when he received a disqualification in the Springboard after his axe head became loose. He managed to keep his cool and deliver a new National Record in the Hot Saw though, which meant he secured third place overall.

Going into the final Hot Saw heat of the whole competition, Chatley and Penlington were neck and neck on 60 points each, meaning that whoever won the heat would take the title. Athletes are given 60 seconds to warm up their saws before the start of the heat and Penlington looked increasingly worried as his saw failed to start at all during the warm-up period.

When judge Andy Hall issued the starting call of “Athletes ready”, Penlington had no choice but to get into position and pray. But as the whistle sounded his saw started on the first pull and he delivered a blistering time of just 8.73 seconds. Joy turned to panic again though when the judges called a video review in order to check that he had cut three complete cookies giving Penlington an anxious wait. But minutes later, Hall announced that both of the cuts were good giving Penlington the title, much to the delight of his nervous family, including sister Zoe Penlington and girlfriend Georgia Lewis, who were competing in the Women’s Championship on Sunday.

And the Women’s competition continued to deliver the drama, when Rachel Ferrington, who only took up the sport in 2023, achieved a new Stock Saw Women’s World Record in the first heat of the competition, cutting two cookies from the log in 8.82 seconds. That dominance continued throughout the event, recording impressive times, including a new National Record in the Single Buck.

“I actually can’t believe it,” said Ferrington afterwards, “I’m still in shock! I’m never confident that I can win, but I guess I can start to believe in myself more now!”

Georgia Lewis and Cat Eccles rounded out the podium in second and third places. Eccles, from Ayr in Scotland, was particularly pleased after recovering from a serious injury in 2023 to return to the sport and credits her performance to the training she had been doing with her son Logan McCubbin, who was competing in the Rookie competition too.

The Rookie Championship was another fiercely-fought battle, and without the 2024 Rookie champion Jack Morris to defend his title, there were plenty of athletes looking to step up. Rowan Luxton and Zac Powell had been training hard ready for the competition but with six competitors making their TIMBERSPORTS® debut, it was hard to predict who would finish where in the results.

Once the competition started though, Luxton, from Llandrindod Wells in Powys, revealed his strength finishing with the fastest times in all five of the disciplines. Guest athlete Nicola Trecarichi from Italy pushed hard but could only achieve second place in the standings, followed by Jake Bufton in third place.

For full results from the weekend’s competitions, visit the STIHL TIMBERSPORTS® database.

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