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From Homeless To Award-Winning Greenkeeper

From Homeless To Award-Winning Greenkeeper: Jack Percival spent six months on the streets. When greenkeeping provided a lifeline, he never forgot what he had been through.

Of all the things Jack Percival no longer takes for granted – and it’s quite a list – there is one that stands out, that’s hardwired into his brain like a bad memory. Warmth.

The thought of its loss makes him shudder, conjuring flickers of frozen nights spent lodged into the crevice of a fire escape in a Tesco car park.

Sometimes he could call on a friend and get something to eat, or to find a couple of hours to sleep or wash his clothes.

But whether he got a bed for the night or had to huddle on the frigid tarmac could depend on the knock of a door.

The hum of the greens mower reminds him his situation is now a world away from what it once was.

Sometimes he might ask himself why he’s out on the golf course at all hours – carrying out a bit of watering – or reading up on a new product at home.

He’s spent the last 18 months as the deputy course manager at Chipstead and the 24-year-old loves it. It’s a way of life he could not have countenanced when he was homeless.

“I always say that it isn’t just a job, it’s a passion,” he says. “It’s not just 9 to 5 and it’s definitely a job where you need that passion.

“To drive round and see the course in good condition makes you smile because you know you are doing something well. It’s job satisfaction.”

But if he stands and catches a breath, Jack might consider how remarkable this turnaround has been – from a life of desperation to one of hope and positivity.

Jack admits he was a difficult teenager. A problem for his mum, he “wasn’t the greatest of kids to be around”. Falling into the proverbial ‘bad crowd’ he found himself on the Croydon streets.

It was a six-month spell of sofa surfing and rough sleeping. His friends helped where they could but it was only so long before he was outstaying his welcome.

They had their own lives, their own worries, their own bills to pay.

“There was a guy I met and he was a local alcoholic,” he says, remembering some of the alternative ways he’d try to get out of the cold.

“He had a house but he was a really bad drinker. He was a nice guy but had just fallen into it.

“I used to stay at his house when I could. He’d drink a lot during the daytime and sometimes he’d just come home, be paralytic drunk, and sleep on the sofa.

“Sometimes I could go there and he’d answer the door and sometimes I’d go and he wouldn’t. By that time it was 10pm and I’d be stuck for choices.”

So his fate would be a fire escape and even that proved no sanctuary. When the shoppers started arriving in earnest, Jack was on the move – wandering the streets and a nearby country park.

He never begged, trusting he’d find enough to keep him going. Even so, the effect on his health was gradually devastating.

“I really struggled. In the end, my skin was covered in psoriasis because I was so stressed, down and upset. I was covered in scabs all over my body. It was a tough time. It was horrible. I wouldn’t wish it on my worst enemy.”

Had a family friend not come to his rescue, Jack can’t think about where he might be now. Karen took him in, “gave me a kick up the arse”, and issued a sort-your-life-out warning.

She got him a job, doing groundwork at a cemetery, and he found a spot in a little house share.

Soon after, he met his girlfriend, Tori, and his growing interest in agronomy saw him land a job as a greenkeeper at Purley Downs.

He was 18 and had purpose.

He moved to Addington Palace as a mechanic greenkeeper and served as the head greenkeeper at a 9-hole course in Forest Hill, South London, before taking the job at Chipstead.

Everything turned out rosy for Jack. With a four-year-old son and another baby on the way in May, he’s turned his life around in impressive fashion. It’s a feelgood story for anyone who loves a fairytale.

And yet it doesn’t end there. Because living on the streets left a scar – and the kindness shown to help him back on his feet compelled him to take action.

It started with sandwiches. If he saw a homeless person, Jack would stop and get them something to eat, or something to drink.

Then a couple of years ago, on Christmas Eve, he got on the bus to Croydon laden with sandwiches and bottles of water and gave them out to those he found.

“I just kept it quiet,” he says. “Only my family knew about that. I’d come home and we wouldn’t really speak about it again. It was something that was done.

“I used to call Karen my foster mum. Unfortunately, she died in March last year. She always taught me that no matter what you’ve done everyone deserves a second chance.

“Whether you are a drug addict or an alcoholic, you still deserve to eat food and have clothes on your back.”

So last summer, he started working for Croydon Nightwatch on a Sunday evening and as Christmas approached, and he planned his annual sandwich run, those in the know urged him to try and do something bigger.

Jack erred. He didn’t want to get on social media to ring the bell fearing he’d be branded as hunting for likes and congratulations. This wasn’t about that.

But he also knew if he could get some weight behind the project, and get some helpers on board, he might be able to do something big.

He gave into his fear, and something amazing started happening.

“It ended up going through the roof. I was getting carloads of donations turning up at my door. Suppliers were buying everything I needed.

“In the end I had to put it all in a storage facility. Every couple of days I had to get a van to the house, fill it up with donations, and go and put it into storage because my house was getting too packed.

“I had barbers come forward. The tea and coffee van that I visit in the morning said she would supply all the coffees for free. I had the owner of a pizza shop message me and then a curry shop also came on board.”

The scale of the donations was breathtaking – stacks upon stacks of packs of biscuits, bottles of water, cans of drink, toothbrushes, deodorant, chocolate bars, and more.

From a walk around on a festive evening, Jack now had an event on his hands that required military planning.

Every night for about two months he’d sit on his phone working out logistics, sharing WhatsApp messages with volunteers and organising licences.

But even he couldn’t have imagined the impact his efforts would have.

There is something pernicious about the way our society views the homeless. We avert our gaze in the face of a plea for help. We imagine the worst about those in a desperate plight.

They are there because it’s their fault, we tell ourselves. It’s because they are drug addicts, because they are alcoholics, or because they are feckless.

The milk of human kindness runs sour. Those who are homeless can face the worst of us – and largely expect nothing else.

So when someone does something to break that chain, as Jack did when he galvanised a community to support the Croydon homeless, the response is enough to melt even the hardest of hearts.

“One guy had a haircut and started crying,” he remembers. “There was an old Jamaican guy who came and he was looking for new pair of shoes – he had holes in his.

“We found him this pair of boots and he was dancing on the spot with happiness. We ended up taking him back to his tent and piled him up with sleeping bags and clothes.”

Jack had been struck with last minute jitters. Would anyone turn up? Would it go well? He’d been round the streets telling everyone he could find to come along.

But at first there was only a trickle of people, and then it started to rain. Suddenly there were tables full of produce he thought were going to go to waste.

They were piled high with hygiene bags, snack bags, sleeping bags, hats, hot water bottles, gloves, pants, socks, fruit bars, meal replacement shakes, chocolate, a transit van full of clothes to rummage through. It was everything you might possibly need if you had to get through another frozen night.

His team of volunteers took some of the supplies and wandered through the streets. Then people started arriving in their droves.

“It was basic needs,” Jack says. “We even catered for dogs and gave out little doggie bags and biscuits. One lady just couldn’t believe it. She said, ‘The dog’s going to get fed, I’m going to get fed. It’s unbelievable.’

“People were asking if they could have an extra cup of coffee. They were really hesitant. I said, ‘It’s here, you can help yourself, take as much as you want.’

“It was the face on a young lad that got a haircut – that was the thing that got me. He was quite cocky, he obviously had a small addiction or something like that, and at first he didn’t really want the help.

“I sat him down and said, ‘Come on mate. You can pick anything you want. We can help you out. What about a haircut?’ He said, ‘A haircut, you are joking?’

“But he had one, was sitting there and bonding with the guy cutting his hair and they were having a good chat for half an hour. We were bringing him a cup of coffee and a pizza. In the end, he was ecstatic and loving it.”

Jack looked nervous, and sounded it too. We were inside the massive convention centre at Harrogate and, in a couple of hours, he was up for a big award.

It was a month after his Christmas feed on December 23, but news of what he had done spread quickly.

His team had helped about 75 people in all – feeding and clothing them – and those selfless efforts had earned him a nomination at the annual BIGGA Awards.

Organising and preparing that was one thing, standing up in front of a room of his peers was quite another.

And yet they were the ones to stand for him – in their hundreds as he received an ovation that moved him to tears when hailed for the Outstanding Contribution of the Year.

“When I heard Jack’s story I was absolutely blown away,” explains BIGGA’s chief executive Jim Croxton. “Having heard what he went through during those six months when he lived on the street and seeing how he has worked tirelessly in the years since to not only turn his life around but also provide opportunities for other less fortunate, is quite inspirational.

“I’m delighted that we have been able to recognise Jack’s achievements in this small way. He is an incredible young man and I’m proud to call him a member of the association.”

Jack didn’t know what to say. A week later, with a phone bulging with congratulations from well wishers, he was still at a loss.

“I guess it’s an achievement,” he says. I’ve asked Jack where greenkeeping fits into his past and where his life is now.

“I call this job a ladder and it’s one that everyone is trying to climb. I have been around a bit but when I move on I make sure I leave on good terms and, while I was there, I work my nuts off so it stands out.

“People look back and say, ‘That Jack’s a really good kid. He works really hard.’ It stands out and it goes a long way.”

If everyone didn’t already think that of him, what is coming next would only cement their opinion. Planning for a summer feed is under way.

Tori had shared a Facebook post about his winter campaign and it had received around 3,000 likes.

Most were positive but there was the odd one – there’s always the odd one – who asked the question. ‘What happens for the other 364 days of the year? What are you doing to help them then?’

That could have stung – after all the social trolls were one of Jack’s worries when he debated whether, and how, he could take his idea bigger.

But how large it now becomes is only limited by the scale of his ambition. That’s the ultimate rebuttal to those who lack faith.

“I set a New Year’s resolution this year and it was to give back more, to change someone’s life and to make an impact on someone’s life – even if it is just bringing happiness.

“I feel like I am doing that.”

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An Update From Scott MacCallum

An Update From Scott MacCallum: Well, that’s the main exhibition season over for the next 11 months. With Saltex and BTME coming so close together, particularly with the festive period slap bang in the middle, it is probably the most intense time of the year… for the likes of us that is who don’t have sports pitches and golf courses to look after.

It was great to see so many people at both shows taking advantage of what the two shows have to offer – new products, professional development and mingling with like minded people. From a personal perspective it was also lovely to see how well Turf Matters – both the magazine and the website – is being received by its readership. So many people stopped Sinead and I to compliment us on Turf Matters and it makes us both believe that we are moving in the right direction as a title.

An Update From Scott MacCallum

We do care about what you want from your trade media and try to ensure that whatever we do is relevant and of interest to you. We will continue to produce well written, well presented features for you, as well as acting as a conduit for all the news and views from throughout our wonderful industry.

As I write, and look out of the window, we are in the middle of the coldest snap of the year. At least I hope it’s the middle and not just the start of a prolonged period of sub zero temperatures and all that that brings.

It’s at times like these that we all yearn from those heady days when the shorts are out and our knees are sunburnt. Hang in there guys and gals. It’s only a few months until spring!

Scott MacCallum

R Grass Seed From Rigby Taylor

R Grass Seed From Rigby Taylor: Two new cultivars will ensure that Rigby Taylor’s R14 perennial ryegrass blend remains the number one choice for sports pitch construction and renovation. Fast establishment and high wear tolerance come high on the list when choosing a perennial ryegrass but, of equal importance, the 2019 version of R14 also delivers fast recovery after wear.

R14 features the top-performing Europitch perennial ryegrass, together with the new cultivar Cameron – ideally reinforced with the inclusion of Eurosport and Eurocordus for a perfectly-balanced blend. Cameron and Eurosport jointly achieved the highest scores for recovery in ‘Turfgrass Seed 2019’*.

R Grass Seed From Rigby Taylor

Eurosport also features in Rigby Taylor’s R14CR, where the Fiesta 4 creeping perennial ryegrass cultivar provides increased tolerance to Leaf Spot and fast early establishment.

For cricket squares and tennis courts, the R9 100% ultra-fine dwarf rye blend also benefits from the introduction of the new perennial ryegrass cultivar, Gianna, which now features alongside Clementine, Estelle and Duparc. R9 combines low crowns, high shoot density, clean cut, fast recovery from close mowing and exceptional tolerance to Red Thread disease.

Red Thread, although not often fatal to the grass plant, is increasingly aggressive and unsightly, weakening the plant and making it more susceptible to attack from fatal diseases. That’s the reason why Gianna and Duparc, both with exceptional Red Thread disease tolerance, also feature in Rigby Taylor’s R8, a mix of ultra-fine rye and slender creeping red fescue.

In the middle of winter, Rigby Taylor seeds keep the surfaces growing until the end of the season with a choice of mixtures featuring tetraploid perennial ryegrass technology. Ten mixtures in the tetraploid range are designed for a wide variety of applications and include R314 Rye, R140 and R442.

Tetraploid perennial ryegrass has double the amount of chlorophyll compared with diploids, making it extremely vigorous and stress tolerant. Not only does it grow in colder conditions, it also has higher root mass for stability, nutrient uptake and drought tolerance plus increased tolerance to Microdochium patch and other turf grass diseases.

R314 Rye includes amenity annual ryegrass for the fastest germination and establishment possible in cold temperatures and is recommended for divoting and temporary repairs. R140 and R442 are blends of tetraploid and diploid perennial ryegrasses for cold temperature germination, wear and persistency. All are capable of germination from just 4°C and mixtures are available for sports pitches, racecourses and cricket outfields.

With the reduced choice of fungicide options, selecting mixtures with increased disease tolerance is becoming ever critical. So, too, is fast establishment which not only brings the surface into play faster but also supports plant health in the longer term. If a sward struggles to establish then the plants can be more susceptible to disease.

Rigby Taylor’s R Range mixtures treated with Germin-8T provides added benefits – and added value.

In the short term, the penetrating surfactant, sugars and micro nutrients help the plants establish faster in cold conditions, while the benefits of mycorrhizal fungi and Trichoderma atroviride deliver longer term, symbiotic health benefits to the established plant.

Only 2% by weight, Germin-8T liquid seed treatment means the seed can be sowed at the usual recommended rate, delivering real benefits without additional cost.

*Turfgrass Seed 2019

R14                             Wear               Recovery

Europitch                   8.1                   7.5

EuroCordus              7.9                   7.5

Eurosport                   7.8                   7.8

Cameron                   7.7                   7.8

For more information, visit: www.rigbytaylor.com

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An Update From Scott MacCallum

An Update From Scott MacCallum: It’s now a month since many of us converged on Birmingham for Saltex, met with friends and colleagues and left promising to keep in more regular touch. A regular touch which in many cases will be repeated for the next time at the same time and place next year!

It is a truism that life gets in the way of an awful lot – friendships being among the more unfortunate casualties so while an annual meet up at Saltex may be a little too long a gap, at least it happens.

An Update From Scott MacCallum

Of course, business was the reason we were at the NEC and the number of follow-ups from the many leads taken at the Show will have already been completed thus proving the benefit of face to face encounters.

As we head into December I know that it is a particularly busy time for all groundsmen and greenkeepers. Winter programmes at golf club and cricket grounds will be well underway and while the fact that, with golf in particular, tree management work can be unseen by the members leading to jokes about overused dartboards, much of the success of the work carried out in the out of season periods is responsible for a less stressful time next spring and summer.

For those working in football and rugby the festive period is particularly action packed with many games played in weather that it particularly unsuited to recovery or remedial work. It’s not just the players who look at Christmas with a feeling of dread!

What I would say is that whatever you are working on at the moment – Good fortune!

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Redditch GC Benefit From MM Seed

Redditch GC Benefit From MM Seed: The application of Limagrain’s MM grass seed has produced fantastic results on the tees and greens at Redditch Golf Club, reports course manager Karl Williams.

The Worcestershire club is a 72 par course which provides a true test of golf. The part parkland and part woodland golf course is universally acclaimed for both its topography and the quality of its playing surfaces. In particular, the course is perhaps most famous for its last six holes, which are formed and cut out of dense woodland.

Redditch GC Benefit From MM Seed

The greens are particularly outstanding, all 18 having been re-laid during 1995 and 1996 to USGA specification. The work was carried out due to their former foundations consisting of red marl clay which proved to be extremely problematic in wet winters. However, those days are firmly in the past and Karl Williams is the man tasked with ensuring that the greens remain at a consistently high standard.

Karl started his role as course manager at Redditch in 2014 and now oversees a team of eight full-time greenkeepers. The team has doubled in size since Karl arrived and marks just one of a number of ongoing improvements as the club continues to signal its ambitions. Karl, himself, was also keen to play his part and this started with ensuring that he had the correct seed mixtures in place.

“I’ve been using Limagrain’s MM seed mixtures right back to when I started out as an apprentice – so probably for about 18 years now. When I first came here they were using a different brand of seed but I wanted to use Limagrain because in my opinion it is an all-round package – I’ve had big success from the mixtures in terms of quality, results and the support you get from the company,” he said.

When it comes to product performance and appearance, top sports grounds, including many of the UK’s finest golf courses, tend to look no further than Limagrain’s MM range of grass seed. The MM range is one of the most respected brands in the UK turf industry and its wide array of mixtures have a proven track record of producing the best possible swards for the intended end usage.

Redditch GC Benefit From MM Seed

The demand and pressure placed on the modern day greenkeeper and course manager to produce the best possible, consistent playing surfaces continually grows at a pace but Limagrain’s range of grass seed can ensure that you are always that one step ahead. Whether it be a mixture for your greens, tees or fairways – the MM range has it covered.

Karl has seen great results from applying MM22, which is a practical solution for those who are seeking a mixture for their tees that is great for divotting, repairing and overseeding.

“As a rule of thumb we normally do the tees renovation at the end of March and we apply MM22 at a rate of 30g/m2. So we apply that quite heavily and then it is just a case of topping it up by overseeding throughout the year.

“We get a lot of play here at Redditch and we don’t come off the tees all year, so I need a mixture which is going to give me a strong sward. Fortunately, MM22 gives me what I need – you always get a fast establishment and you get a great percentage of seeding from it. I also rarely suffer from disease so I don’t see any reason to come away from it.”

When it comes to his greens, Karl claims that he has never needed to overseed – which is perhaps testament to the quality of them. However, on one occasion there was a problematic green which needed a fast solution – so he turned to Limagrain’s MM7 mixture.

Redditch GC Benefit From MM Seed

“It was a shaded green that had a lot of trees around it so it suffered with a lack of light and air – even in the summer. From 12pm, it would have been completely in the shade. In the first instance we tried to repair it but unfortunately it didn’t really work. So, we removed a couple of trees and MM7 was recommended to me. The difference was unbelievable – I wish I would have taken a before and after photo.”

A modern mixture for quick renovations of worn and damaged areas of fine turf, MM7 is ideal for emergency repair work. Containing Cyrena and Venice (both perennial ryegrasses), Caldris (chewings fescue) and Sefton (browntop bent), these top rated cultivars together produce a hard wearing sward that recovers from scarring.

While members at Redditch Golf Club are enjoying the superb playing conditions they are also treated to a stunning array of flowers, courtesy of Limagrain’s range of Colour Splash mixtures.

“The colour around the course is absolutely fantastic and it is a sight to behold when they are in full bloom. We have them spread out across the course such as around the tees, near the wooded areas and along the drive and they really do make a statement.

“The main reason we decided to apply the Colour Splash mixtures was for aesthetics but we like doing our bit to help the bees as well,” he said.

For further information, please contact Limagrain UK on 01472 371471 or visit the company’s website www.lgseeds.co.uk/mm.

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